Unmatched Culinary Excellence

We are Experts in Food & Beverage

Indulge in a culinary experience unlike any other with Pyramid Global's exceptional food and beverage offerings. We have developed hundreds of different restaurant concepts and partnered with leading culinary experts to create some of the most groundbreaking dining experiences in the industry.

Our culinary offerings are fresh, exciting, delectable, and surprising. From exquisite fine dining and private chef's-table tastings to fun themed dinners and team-building cooking competitions, we customize each of our culinary programs to their distinctive destinations. We deliver authentic concepts that highlight local flavors and atmosphere while showcasing regional approaches to food preparation.

Today's travelers are sophisticated in their food choices and continually redefining their desires. We respond with some of the most creative and exciting menus in the industry, keeping us on the leading edge of consumer interest.

Sustainable F&B Practices

At Pyramid Global, we recognize the importance of sustainable and responsible food and beverage practices. That's why we source sustainable foods that are produced without hazardous pesticides and chemicals, non-essential antibiotics, or growth promotion supplements.

We procure beef with no added steroids and a 100% vegetarian diet, as well as poultry that contains no animal biproducts. Our seafood sourcing is environmentally conscious, with an attention to quality and purity tracking. We understand that nutrition and wellness play an increasing role in defining sustainable foods. Therefore, we focus on plant-based and whole foods with fewer processed ingredients. Our commitment to sustainable food and beverage practices is not just good for the environment and our guests' health, but it's also good for business.

Cambridge Beaches
Bermuda

F&B Sustainability

  • We understand that it isn’t just about controlling waste, but about utilizing the proper disposables. We strive to eliminate single-use plastics and replacing with disposables made from compostable sugarcane or corn (PLA), pure cellulose, that are plant-based or gluten-free and are 100% recyclable.
  • We support local cooperatives, who catch, harvest and produce the food we serve.We are proud to work alongside these partners to help support their local communities. We know where our food comes from, and our guests should as well.
  • We partner with food and beverage brands within our properties by offering products that support sustainability, fair labor and charitable causes.

  • We source sustainable foods that are produced without hazardous pesticides and chemicals, non-essential antibiotics or growth promotion supplements.
  • We procure beef with no added steroids and 100% vegetarian diet as well as poultry that contains no animal bi-products. We are environmentally conscious about the seafood we source with an attention to quality and purity tracking.
  • We recognize that nutrition and wellness play an increasing role in defining sustainable foods, as such it is important to us to focus on plant-based and whole foods with fewer processed ingredients.

30 Rowes Wharf, Suite 530
Boston, MA 02110
(617) 412-2800

30 Rowes Wharf, Suite 530
Boston, MA 02110
(617) 412-2800